Poison
description
olfactory notes
Coriander
Produced in Russia and steam distilled, coriander, mainly used in cooking, is classified as an aromatic. It contains linalool, adding fresh, peppery and zesty notes to fougere, citrus and chypre fragrances. Captivating and mysterious, it is the enchanting top note of Poison Extrait de Parfum
Tuberose absolute
Tuberose is composed of spikes of highly perfumed white flowers. Indian Tuberose absolute releases a soft, honeyed floral note in the heart of the fragrance, giving captivating opulence to Poison Extrait de Parfum.
Vanilla
The white flowers of the vanilla plant produce a fruit that takes 8 to 9 months to ripen. Vanilla beans are picked just before they are ripe and undergo a 34-month ripening process. Their fragrance develops and vanilla crystals form. Vanilla gives off its sweet, spicy harmonies. This serene, sensual scent flourishes as a base note in Poison Extrait de Parfum.